Chinooker’d IPA
Our award-winning IPA recipe is chockfull of Chinook hops and bursting with pine and citrus aromas and flavors. Careful, more than one of these will getcha schnocker’d! Chinnkere’d is a fan favorite...
View ArticleBig Hoppy
This dark and devious brew reflects a resinous and sticky fusion of intense bitterness, big roasted barley flavors, and powerful dank aromas. Made with HUGE additions of five hop varieties and seven...
View ArticleAva IPA
Brewed with copious additions Apollo, Vanguard and Amarillo hops, this Americal IPA is also named after our oldest daughter, Ava. Enjoy! The post Ava IPA appeared first on Lawson's Finest Liquids.
View ArticleDouble Sunshine IPA
This American Double India Pale Ale is packed with juicy tropical fruit flavors and bright herbal aromas, thanks to the abundance of US-grown hops. Double Sunshine is currently rated on both Beer...
View ArticleFayston Maple Imperial Stout
This seasonal specialty is brewed with organic pale malt and almost two gallons of VT maple syrup per barrel. This cellar aged brew is a huge, rich, and strong stout with a maple twist and is...
View ArticleHopzilla Double IPA
This monster of an India Pale Ale will make you pucker up! Loaded with high-alpha US grown Summit, Amarillo, Centennial and Cascadian hops. A brawny, dry hopped ale is wicked strong and will terrorize...
View ArticleJade IPA
Brewed with Pacific Jade hops from New Zealand and named after our youngest daughter, Jade, I hope you enjoy the unique aromatics and flavor profile of this new hop variety. The post Jade IPA appeared...
View ArticleKiwi IPA
Brewed with a massive charge of New Zealand frown Nelson Sauvin & Pacific Jade hops, Kiwi Double IPA brings you the terrior of our hop loving friends in the southern hemisphere. The post Kiwi IPA...
View ArticleMaple Nipple
A big and rich maple ale loaded with Vermont’s finest maple syrup from start to finish. Available for only a limited time. Our hearty Vermont Maple ale is a unique and tasty brew that is smooth and...
View ArticleMaple Tripple Ale
Enticing, rich and complex, this creation defies easy description. Our ‘once-a-year beer’ is brewed only during sugaring season with 100% maple sap from our friend Paul Marble in Fayston, VT. No water...
View ArticleParadise Pale Ale
This American Pale Ale is filled with juicy hop flavors and a crisp malt character. Brewer with 100% Vienna-style malted barley and a bold blend of American hops. The post Paradise Pale Ale appeared...
View ArticlePermagrin Pale Ale
Our hoppy pale ale has a bright, tasty and clean flavor, with a sneaky bite that will creep up and leave you smiling! This special brew incorporates malted rye in the grain bill lending a spicy...
View ArticlePeril IPA
Brewed for our 6th anniversary, Peril IPA has a menacing hop character and dangerously smooth flavor, achieved by copious dry hopping and cold conditional. Please enjoy responsibly… at your own Peril!...
View ArticleRed Spruce Bitter
Lawson’s winter holiday ale is a special bitter brewed with Maine-grown barely, Liberty hops, real sprigs of Red Spruce picked from trees at the brewery, a dash of cinnamon & fermeneted with an...
View ArticleSession in the Rye
This special ale incorporates malted rye in the grain bill, along with wheat, oats and barely. It is fermented with a Belgian-styled Saison yeast lending a spicy and floral character with complex...
View ArticleSpring Fever Session Ale
Can’t wait for Spring to get here? Crack open a Spring Fever Session Ale and before you know it, those winter frowns will be turned upside down! Spring Fever delivers the flavor and impact of an...
View ArticleSpruce Tip IPA
We took two of our favorite ingredients: hops and spruce, to create one unique brew inspired by Greg Noonan, the original VT spruce tip ale creator! The post Spruce Tip IPA appeared first on Lawson's...
View ArticleSteve’s Backyard Red
Our first collaboration brewed at Lawson’s Finest in Warren, VT features a local homebrewer, Steve Robbins, with this talented use of specialty malts, a fine blend of hops and a generous dose of Green...
View ArticleThree Penny Especiale
Our Spring 2012 Collaboration features a low alcohol, highly hopped, session-style IPA! Brewed with our friends Kevin, Matt, Scott & Wes of Three Penny Taproom just for Montbeerlier! In celebration...
View ArticleToast IPA
With this beer, I raise a toast to the original brewing pioneer, Greg Noonan. Brewed with the finest pale malt, toasted barley, toasted rye, de-bittered black and wheat malts, along with layers of dank...
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